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Guide to Judging Yellow Point and First Crack in Coffee Bean Roasting: What Causes Underdeveloped and Astringent Flavors in Coffee?
As the title suggests, this article by FrontStreet Coffee is primarily aimed at providing mental preparation for those about to enter the world of coffee roasting. In the first five lessons of "Coffee Roasting from Zero," only very basic roasting theories were explained. The simplicity level is roughly equivalent to the "multiplication table" in mathematics. We must recognize a reality that theory...
2022-02-06 coffee roasting yellow point first crack underdeveloped flavor astringency coffee bean roasting tutorial -
Brazil's Nossa Senhora Aparecida Estate Yellow Bourbon Natural Process 92 Points Becomes Brazil COE Champion
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brazil Nossa Senhora Aparecida Estate Yellow Bourbon Natural Process Introduction. Estate Overview and Honors: Nossa Senhora Aparecida Estate is located in the Minas Gerais region of Brazil, which produces the most specialty coffee. In 2013, the coffee grown at Nossa Senhora Aparecida Estate, with 92.22 points, became the highest-scoring coffee
2020-03-07 Brazil Nossa Senhora Aparecida Estate Yellow Bourbon Natural Process 92 Points COE Champion -
Brazil COE Champion Fazenda Santa Luzia Yellow Bourbon Natural 92 Points Tropical Fruit Flavor
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Brazil Fazenda Santa Luzia Yellow Bourbon Natural Introduction Estate Overview and Awards Fazenda Santa Luzia is located in Minas Gerais, Brazil's region with the highest production of specialty coffee. In 2013, the coffee grown at Fazenda Santa Luzia, with a score of 92.22, ranked as the highest scoring
2020-04-04 Brazil COE Champion Santa Luzia Fazenda Yellow Bourbon Natural 92 Points -
A Guide to Bourbon Coffee Characteristics: How Many Colors of Bourbon Coffee Beans Exist and Bourbon Bean Prices
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Bourbon variety classifications: Red Bourbon, Yellow Bourbon, Orange Bourbon, Pink Bourbon, Blue Bourbon. How many colors of Bourbon coffee beans have you seen? Let's briefly explain what Bourbon coffee is. Bourbon coffee was originally cultivated in Réunion...
2025-06-27 Bourbon coffee classification guide Bourbon variety coffee beans how many colors price professional -
Does Bourbon Coffee Belong to the Arabica Variety? Bourbon Coffee Bean Flavor Profile, Taste Characteristics, and Major Growing Regions
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Early (pre-coffee history) after Typica was transplanted to Yemen, its variant changed from slender pointed shape to round-bodied shape. In 1715, France transplanted Yemen Mocha's round-bodied beans to Bourbon Island on the east coast of Africa (French
2025-10-06 Bourbon coffee how much same variety coffee beans why flavor different -
[Illustrated] What Details Should You Pay Attention to When Roasting Coffee for Sweetness? The Roast Level of Coffee Beans and Their Characteristics
![[Illustrated] What Details Should You Pay Attention to When Roasting Coffee for Sweetness? The Roast Level of Coffee Beans and Their Characteristics](https://en.gafei.com/uploads/allimg/210804/15-210P41H125X9-lp.jpg)
In our previous lesson, we learned about the impact of the development phase on coffee flavor during coffee roasting. The longer the development time, the deeper the roast level of the coffee. In this lesson, we will explore what role the intermediate phase plays throughout the entire roasting process. Let's review what the intermediate phase is: The intermediate phase is the period from the yellowing point to the beginning of first crack, during which time, the coffee
2021-08-04 coffee roasting sweet coffee roasting techniques coffee beans roast level flavor development -
Brazil Lighthouse Estate Half-Dry Process Yellow Bourbon Brewing Analysis_How to Brew Brazilian Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Brazilian coffee main production areas include: Minas Gerais (MINAS GERAIS)-Southern Brazil, which is divided into subregions: South Minas (Sul de Minas), Cerrado, Chapada de Minas, Matas de Minas, São Paulo (São Paulo)
2018-11-09 Brazil Lighthouse Estate Sun-Dried Yellow Bourbon Brewing Analysis Pour-Over Coffee How to -
El Salvador Santa Rita Estate Yellow Bourbon Washed Gourmet Coffee Beans Growing Conditions and Geographic Location
El Salvador Santa Rita Yellow Bourbon Washed SHG EP Country: El Salvador Estate: Santa Rita Estate Region: Santa Rita Grade: SHG February 2012 Coffee Review 94 points Santa Rita Estate is located in the northern region of the Apaneca Ilamatepec mountains at approximately 5,000 feet elevation, near the Santa Ana Volcano (also translated as San
2017-05-05 El Salvador Santa Rita Estate Yellow Bourbon Washed Gourmet Coffee Beans Growing -
Costa Rica Anaerobic Natural Process Yellow Catuai Cinnamon Fruit Wine Feature
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Costa Rica Finca La Ortiga Costa Rica La Ortiga Estate Origin: Tarrazu Estate: Finca La Ortiga Variety: Yellow Catuai Altitude: 1750 meters Processing: Anaerobic Natural Costa Rica
2019-12-05 Costa Rica Anaerobic Natural Process Yellow Catuai Cinnamon Fruit Wine Feature Professional -
Characteristics and Story of Costa Rican Honey-Processed Coffee Beans - Which Costa Rican Honey Coffee is Best
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). I used to think that Goldenbean was Golden Mandheling, not knowing that in Costa Rica, golden beans are actually an alternative name for coffee. Costa Rican laws and regulations classify coffee
2025-09-29 Costa Rica coffee processing flavor introduction which coffee beans delicious professional -
What's the Difference Between the Maillard Color Palette and the Maillard Reaction in Coffee Roasting? What About Caramelization?
Every autumn and winter season, the "Maillard color palette" always creates a wave of trends! The Maillard color palette refers to the color changes that occur in food during the cooking process due to the Maillard reaction. Brown, tan, orange, and yellow are the main colors of this palette. Coffee beans are also a type of food, so when we roast coffee beans...
2024-03-13 Maillard reaction coffee roasting caramelization Maillard color palette seasonal trends food chemistry -
Grading, Price, Green Beans, and Roast Degree of El Salvador Santa Rita Estate Yellow Bourbon Washed Coffee Beans
Professional barista exchange, please follow Coffee Workshop (WeChat public account cafe_style). February 2012, Coffee Review 94 points. Santa Rita Estate is located in the region north of the Apaneca Ilamatepec Mountains at approximately 5,000 feet. Santa Ana Volcano (also translated as Santa Ana Volcano, Spanish: Volcan Santa Ana) is located in southwestern El Salvador, Sal
2017-05-12 El Salvador Santa Rita Estate Yellow Bourbon Washed Coffee Beans Grading Price -
Summer Cold Brew Coffee Making Method! Super Simple Iced Coffee Tutorial with Illustrated Steps
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. "My life! Iced coffee gives it!" Although this statement might be a bit exaggerated, it's undeniable that
2024-05-01 cold brew coffee iced coffee summer coffee recipes coffee brewing methods coffee tutorial -
How to Make Pour-Over Brazilian Yellow Bourbon Honey Process Round Bean Coffee_How Good is Honey Process Yellow Bourbon Pour-Over
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Banshan Yellow Bourbon Honey Process Origin: Brazil Sul de Minas Estate: Cafe das Vertentes Banshan Estate Processing Method: Honey Process Screen Size: 15+ Score Reference: 84 points Altitude: 1200 meters Flavor Description: Tropical fruits, citrus, chocolate
2018-11-09 pour-over Brazil Yellow Bourbon process round bean coffee how to how is it professional coffee beans -
Sidamo Guji Coffee Flavor Characteristics Ethiopian Guji Coffee Bean Pour-over Brewing Parameters Introduction
Professional barista exchange follow Coffee Workshop (WeChat Official Account cafe_style) Hambella (generally translated as Hanbella) is located in Ethiopia's largest coffee production area Guji (GUJI), administratively belonging to Oromia Regional State. Hambella's western border connects with Yirgacheffe Kochor
2024-04-05 Sidamo Guji what flavor coffee how brew professional exchange -
Too Many Numbers, Overwhelming! How to Actually Read Roast Curves?
Roasting is a process of heating beans. Unroasted green beans only have a slight grassy aroma and subtle fruit fragrance, with almost no taste when consumed. Through the heating process, roasting triggers a series of complex chemical changes within the beans, thereby releasing the various flavor characteristics that were originally locked inside the green beans. I
2025-06-13 numbers too many overwhelming roast curves actually read -
How Good Are Bourbon Coffee Beans? The Playful Chameleon of the Coffee World
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to the Bourbon Variety Bourbon coffee originates from a natural mutation of the Typica coffee variety and is also a long-established variety. Both varieties belong to the Arabica species. Typical Bourbon coffee is primarily characterized by its green
2020-03-02 Bourbon coffee beans quality flavor profile characteristics bourbon coffee variety chameleon -
How to Drink Bourbon Coffee - Basic Characteristics of Yellow Bourbon Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Yellow Bourbon is a unique Bourbon variety native to São Paulo state, Brazil. It gets its name because the cherries don't turn red when ripe but instead display an orange-yellow color. When Yellow Bourbon is grown at high altitudes
2025-06-27 bourbon coffee how to drink yellow bourbon coffee beans basic characteristics professional -
How to Pour Water for Hand-Dripped Brazilian Yellow Diamond Honey Process Coffee_How to Calculate Water-to-Coffee Ratio for Brazilian Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Brazilian coffee Yellow Diamond This Brazilian coffee bean comes from the Proximity Mountain Estate, featuring a special golden skin color, rare production, and a COE score as high as 86 points. Proximity Mountain Estate is a giant specialty coffee estate in the southern Minas Gerais state of Brazil and is a member of the Brazilian Specialty Coffee Association BSCA
2018-11-14 hand-drip Brazil Yellow Diamond Diamond process coffee how to pour water water-to-coffee professional -
Introduction to El Salvador Santa Rita Coffee Growing Region - How to Brew El Salvador Coffee
Professional barista exchange Please follow Coffee Workshop (WeChat official account cafe_style) El Salvador Santa Rita Yellow Bourbon Washed SHG EP Country: El Salvador Estate: Santa Rita Estate Region: Santa Rita Grade: SHG February 2012 Coffee Review 94 points Santa Rita Estate is located at approximately 5000 feet in Ap
2017-05-25 El Salvador Santa Rita coffee growing region introduction how brew professional